Wineries of PortugalPlan

Red grape

Ramisco

Pre-phylloxera vines in Atlantic sand.

Aromas

Sour cherry, sea salt, iodine, earth

Structure

Austere tannins, high acidity, light body

Ageing

Decades; young wines are fierce

Origin & history

Ramisco grows ungrafted in the dunes of Colares, its roots reaching clay beneath metres of sand where phylloxera could never follow. Only a few hectares survive, making it one of Europe's rarest red wines.

Wine styles

Colares DOC reds, long-aged in old wood.

Food pairing

Grilled fish, octopus, roasted pork.

Estates crafting Ramisco